Hungarian Hookas Vs Too Close to Cut
Date: 19/11/2018 17:35
Venue: Orakei Domain 2
Umpire(s): Abhijith Karma
Batted First: Hungarian Hookas
Hungarian Hookas Scored 181 for 4 after 20.0 overs
Too Close to Cut Scored 121 for 7 after 20.0 overs
Hungarian Hookas Won By 60 Runs

Player of the Match - Rory Girdler Brown

Hungarian Hookas
James Piskulic135Bowled60.002.02010.00000
Daniel Foster25239Not out133.332.0178.50000
Simon Stafford-Bush364Bowled150.002.0157.50100
Vaughn Herbert45116Not out318.750.000.00000
Daniel Bowden53821Caught180.954.0287.00000
Aaron Hill61111Caught100.002.0126.00200
Jack Shimmin7158Not out187.504.0184.50200
Rory Girdler Brown857Not out71.434.0112.75200

Too Close to Cut
Simon A. Lunjevich15829Not out200.004.0307.50000
Andrew Maddren21116Bowled68.752.0199.50000
Christian Knudson3137Caught185.711.01212.00100
Conal Dempsey42322LBW104.553.0299.67100
Michael Lunjevich5614Bowled42.864.0246.00100
Richard Bresgi602LBW0.000.000.00000
Manish Landing735LBW60.002.03115.50000
Dan Taylor8713Caught53.854.0369.00100


The Player of the Match (PoM) is declared on the Scorecard at the end of each match. This is the Player who has amassed the most Legend Points during the game (for Bowling, Batting, Fielding etc. Participation Legend Points are also included in the total).

The Award Winner for each match will also show on the Scorecard. This will usually be the same Player as the PoM unless the PoM does not have a confirmed email address (and therefore would not receive the Award email which is sent post match). Where the Award Winner is not the PoM, it will be the next player on the Scorecard who has a confirmed email address.

All players will receive a post match email showing a breakdown of their Legend Points from the Match but the Award Winner’s email will also reward them with a link to an award for their achievement!

you can click here to login and check your awards

Cookies on

The Last Man Stands website uses cookies (including tracking technologies) to improve user experience and provide appropriate information. If you continue on this website you will be providing your consent to our use of these. Select Find Out More, to see our cookies and learn how to manage them